So microgreens? No? Don’t worry we didn’t have a clue what they were either until we met Thom Harvey, founder of Sow Gourmet. Kicking out a flavour punch not to be messed with, these little cress-like shoots not only taste delish, but they are also ridiculously good for you.

Fed up with not being able to do good food growing easily in pokey city flats, lovely Thom designed quite possibly the teeny tiniest greenhouse ever, to grow all sorts of different microgreens in. The best bit about this is that it means you can get cracking with your cultivating as soon as it pops through your letterbox- how jazzy is that?